Gregory’s Jazz Festival 2017 means more than a month of great live jazz concerts with some of the best italian muscians and great international guests.Starting on the 30th of september with Carlo Atti the “National Treasure” of Italian jazz scene. October , 4th the all-stars quintet of Jeremy Pelt, on the 14th and the 15th Eric Reed and Piero Odorici –with Dezron Douglas and Willie Jones III – for a tribute night to Coleman Hawkins, on the 18th and 19th “the blackest of Italian pianists” Massimo Faraò in trio, and, over and over: 21st and 22nd the italian quintet of Giovanni Amato, on 28th and 29th the european tour of the Pat Bianchi Trio. Novembere, the 2nd and 3rd, Spike Wilner (from NYC Small’s) and two special guests: Joel Frahm e Ryan Kisor. In jazz we trust!
The frim fram Sauce
Dinner & Jazz sums up the experience at Gregory’s: a palate pleasing night of fine dining in the restaurant downstairs and a live concert in the intimacy and charm of the upstairs concert hall, a night that will satisfy all your senses.
From Tuesday to Sunday, starting from 7.30 pm, dinner à la carte with a menu that caters to vegetarians and non- alike. You might want to accompany your dish with a fine Italian wine, or perhaps a cold beer from our fine selection of non-pasteurized drafts. Our staff can help you out with suggestions if you’re unsure or would like to try something new. After dinner consider concluding or continuing with one of many flavors offered by the selection at the bar.
all through the night
Straight, No Chaser
Il Gregory's coltiva da anni la convinzione che il jazz e il whisky siano due elementi in grado di stimolare una nuova sinestesia e di rappresentare un abbinamento perfetto per trascorrere una serata in armonia e relax. Sedersi al bancone del Gregory's per sorseggiare un buon malto, o gustarlo durante un concerto nella suggestiva sala al piano superiore, tra luci soffuse e comodamente seduti sui divanetti, è un' esperienza che appaga il gusto degli intenditori e degli appassionati, e soddisfa la curiosità di chi si avvicina per la prima volta al mondo del whisky.
I get a kick out of you
Since 1996 we are proud to mention in our "hall of fame" such names as Bobby Durham, Victor Lewis, Steve Grossman, Gregory Hutchinson, Bobby Watson, Joe Cohn, Tom Guarna, Lew Tabackin, Dave Liebman, Johnny O’Neal, Harold Mabern, Jeff Williams, Jerry Bergonzi, Bob Wilber, Jeremy Pelt, Joe Farnsworth, Ulf Wakenius, Itamar Borochov, Joe Sanders, Danny Grisset, Willie Jones III, Scott Hamilton, Rudy Royston, Alex Sipiagin, Rick Margitza, Eric Reed, Harvey Kaiser, Eric Harland, Randy Sandke, Spike Wilner, Tyler Mitchell, Denise King, Michael Rosen, Tony Scott, Chihiro Yamanaka, Eric Marienthal, Carlo Atti, Dario Deidda, Dado Moroni, Giovanni Amato, Roberto Gatto, Rosario Giuliani, Max Ionata, Antonio Faraò, Gegè Munari, Fabrizio Bosso, e Gianni Basso.
time after time
Jazz and whisky in the heart of Rome since 1996. A sign on a small door at 54/a Via Gregoriana invites into a unique atmosphere, a world of flavors and aromas that is one of the best-stocked whisky bars in Rome and an escape into the sound of jazz, the music that never dies. A hidden gem in the heart of Rome.
take the “A” train
Gregory’s Jazz Club is in Via Gregoriana 54/a, beetween Spanish Steps (METRO A - Spagna) and Trevi Fountain (METRO A - Barberini) Doors open at 7pm, live jazz starts at 10pm. Jam Session on Tuesday. You can make a reservation mailing to firstname.lastname@example.org or by phone +39 327 8263770 unitl 7.30pm and +39 06 6796386 from 7.30pm.